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| Solution Information | help | |
| Enzyme: | Legumain | |
| inhibitor: | BDBM36332 | |
| substrate: | Fluorogenic Substrate | |
| Solution Type: | Aqueous | |
| pH at Preparation: | 5.8 | |
| Temp. Prep.: | 25 | |
| Comments: | Leg | |
| Solvent 1: | H2O | |
| Concentration: | ||
| Purity: | n/a | |
| Purification Meth.: | n/a | |
| Comments: | n/a | |
| pH Buffer 1: | CHAPS | |
| Concentration: | 0.1 % | |
| ΔHion: | n/a | |
| Comments: | n/a | |
| pH Buffer 2: | disodium hydrogen orthophosphate | |
| Concentration: | 60 mM | |
| ΔHion: | n/a | |
| Comments: | n/a | |
| pH Buffer 3: | EDTA | |
| Concentration: | 1 mM | |
| ΔHion: | n/a | |
| Comments: | n/a | |
| pH Buffer 4: | DTT | |
| Concentration: | 4 mM | |
| ΔHion: | n/a | |
| Comments: | n/a | |
| pH Buffer 5: | citric acid | |
| Concentration: | 20 mM | |
| ΔHion: | n/a | |
| Comments: | n/a | |
| If you find an error in this entry please send us an E-mail | ||
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